Making Your Memories Perfect…

On this, The Most Memorable Day of your life; trust Peake of Catering to provide you and your guests with exemplary service and an award winning menu. Leave all the details to us and enjoy this momentous occasion.

Peake of Catering is happy to provide a few ideas for menus, and have listed options for three different services, please e-mail us or call one of our event planners (604-872-8431) for further information:

Cocktail Reception
Based on 100 guests and 8 pieces per person starts at $18.00* per person.

Sample hors d’oeuvres:

• Mini spinach and Asiago cheese tartlets
• Jumbo tiger prawns in cilantro garlic butter
• Bay scallops wrapped in bacon, marinated in oyster sauce
• Asparagus and Prosciutto pinwheels
• Crepe bundles with barbecued duck, Enoki mushrooms and grilled green onions

*Price for cocktail reception will depend on hors d’oeuvre selection, and the number of pieces per person. The above menu option and pricing does not include labour, 15% service charge or applicable taxes.

Buffet Dinner
Based on a minimum of 50 guests starting at $25.00* per person. A standard buffet may include:

• Three salads, Rolls and butter
• 1 Main entrée, i.e.. Carved Baron of Beef
• 2 Light entrées, i.e.. chicken and a vegetarian dish
• Potato or rice, Vegetable
• Dessert bars and squares
• Coffee and tea

*Price for buffet dinners will depend on exact menu selections, and quantities. The above menu option and pricing does not include labour, 15% service charge or applicable taxes.

Plated Dinners
Based on a minimum of 20 guests starting at $29.00* per person. A standard 3 course dinner may include:

• Salad
• Entrée
• Dessert, Coffee and tea

*Price for plated dinners will depend on exact menu selections, number of courses. The above menu option and pricing does not include labour, 15% service charge or applicable taxes.